Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, nutty stuffed acorn squash. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Nutty Stuffed Acorn Squash is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Nutty Stuffed Acorn Squash is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook nutty stuffed acorn squash using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Nutty Stuffed Acorn Squash:
- Make ready 2 Organic Acorn Squash
- Make ready 4 Tablespoons Flax Meal
- Make ready 5 Tablespoons Brown Sugar
- Prepare 4 Tablespoons Organic Unsalted Butter
- Make ready 3/4 Cup Raisins
- Prepare 3/4 Cup Dried Cranberries
- Take 4 Tablespoons Roasted Sunflower Seeds
- Prepare 3/4 Cup Chopped Pecans
- Get 3/4 Cup Chopped Walnurts
Instructions to make Nutty Stuffed Acorn Squash:
- Preheat oven to 400 degree
- Cut Acorn Squash in half and place face down in a glass 13 x 9 baking pan filled with a 1/4 inch of water. Bake for 35 minutes in a preheated 400°F oven.
- Prepare pecans and walnuts by mixing in brown sugar and butter in a warm skillet and toast for 5 minutes. Add cranberries, raisins, flax meal and sunflower seeds to pan.
- When the Acorn Squash is done, turn over the squash with a spoon and fork. Fill the Acorn Squash with the prepared mixture and bake for another 15 minutes. Remove and enjoy!
So that’s going to wrap it up for this exceptional food nutty stuffed acorn squash recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
