07/08/2020 15:37

Step-by-Step Guide to Prepare Quick Stuffed Apple Streusel

by Leon Watson

Stuffed Apple Streusel
Stuffed Apple Streusel

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, stuffed apple streusel. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Stuffed Apple Streusel is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Stuffed Apple Streusel is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have stuffed apple streusel using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Apple Streusel:
  1. Prepare 5 large apples (Granny Smith, Joanagold or Honey Crisp)
  2. Make ready 2 tbsp sugar
  3. Get 1 tsp cornstarch
  4. Get 1 tsp lemon juice
  5. Get 1 tsp vanilla extract
  6. Make ready 1/2 tsp ground cinnamon
  7. Make ready 1/4 tsp ground nutmeg
  8. Prepare 1/8 tsp kosher sea salt
  9. Take For the streusel topping
  10. Get 1/4 cup all purpose flour
  11. Take 1/4 cup old fashioned oats
  12. Make ready 1/4 cup brown sugar
  13. Prepare 1/2 tsp ground cinnamon
  14. Take 1/4 tsp baking powder
  15. Prepare 1/8 tsp kosher sea salt
  16. Get 3 tbsp unsalted butter
Steps to make Stuffed Apple Streusel:
  1. Preheat oven 375. Line a small baking sheet or 8x8 pan with parchment paper, foil, or a baking mat and set aside.
  2. Cut off the tops of 4 apples. Using a knife, core the apples, creating a bowl. Using a spoon, dig out the inside. Peel and cut the remaining apple into 1/4 to 1/2 inch chunks.
  3. In a medium bowl, combine the apple chunks sugar, cornstarch, lemon juice, vanilla, cinnamon, nutmeg and salt. Mix until combined and spoon the filling into the apples
  4. In a small bowl, whisk together the flour, oats, brown sugar, cinnamon, baking powder, and salt. Cut in the cold butter suing a pastry blender until small clumps form (pea size). Sprinkle the streusel over the top.
  5. Place the apples onto the baking sheet and in the oven 30-40 minute or until the crust is browning and the filling is bubbly
  6. Remove from the oven and allow to cool for 10 minutes before serving. Top with vanilla ice cream and caramel, if desired.

So that is going to wrap this up with this special food stuffed apple streusel recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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