Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, beef casserole 8. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Beef Casserole 8 is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Beef Casserole 8 is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have beef casserole 8 using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Beef Casserole 8:
- Prepare Ground beef
- Make ready ground black pepper
- Make ready salt
- Get granulated garlic powder
- Prepare ground sirloin
- Get Casserole
- Take crushed butter crackers
- Get potato chips medium crushed
- Make ready beef broth
- Prepare large onion chopped
- Prepare Topping
- Prepare medium crushed butter crackers
Steps to make Beef Casserole 8:
- Preheat the oven to 425° Fahrenheit
- Crush the crackers medium, set aside. Crush the potato chips medium, set aside. Crush the butter crackers fine, set aside.
- Brown the ground sirloin with the spices and onion. If more then a 1/3 cup of juices form, then drain the beef.
- Mix the fine crushed crackers, the 2 cups chips ground sirloin, and beef broth.
- Put into an oven safe skillet that's been heated and sprayed with nonstick spray. Press it in.
- Sprinkle medium cracker crumbs on top bake in the oven for about 30-40 minutes
- Serve I hope you enjoy!!
So that’s going to wrap it up for this special food beef casserole 8 recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
