Simple Way to Prepare Any-night-of-the-week Cabbage with Beef and Potatoes

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, cabbage with beef and potatoes. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Slow Cooker Beef and Cabbage with Potatoes and Carrots. There's no better way to celebrate St. Paddy than with a showstopping feast of beef, cabbage, carrots, and potatoes. To create the traditional flavor profile of corned beef and cabbage without the traditionally massive sodium.

Cabbage with Beef and Potatoes is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Cabbage with Beef and Potatoes is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook cabbage with beef and potatoes using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Cabbage with Beef and Potatoes:

1. Prepare 1/2 pound Yukon gold potatoes
2. Take 1 pound ground sirloin
3. Make ready 1-1/4 pound savory cabbage
4. Take 14 ounces diced tomatoes
5. Take 2 teaspoon granulated onion powder
6. Get 1-1/2 teaspoon granulated garlic powder
7. Get 1 teaspoon ground black pepper
8. Take 2 teaspoon red wine vinegar
9. Make ready 2/3 cup red wine

I got suggestions from our youtube friends and followers to add cabbage after the sinabawang corned beef video was published. Since I value your thoughts, here is the recipe. I think that it is a good recipe and encourage you to try it as well. There is nothing fancy about this dish.

Steps to make Cabbage with Beef and Potatoes:

1. Dice the potatoes, chop the cabbage, brown the beef, add seasonings and the tomatoes. Stir everything together.
2. Add red wine to the stirred up cabbage mixture. Simmer on low heat 30 minutes covered then stir in the red wine vinegar and adjust seasonings. Stir again cover let rest 15-20 minutes covered. Serve I hope you enjoy!!!!

I think that it is a good recipe and encourage you to try it as well. There is nothing fancy about this dish. In fact, it is very simple and. Feel free to replace some of the carrots with peeled and sliced parsnips, and rutabaga may be substituted for the turnips. See the tips and variations below for more. beef broth, corned beef, carrots, potatoes, cabbage, onions.

So that’s going to wrap this up with this special food cabbage with beef and potatoes recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!