by Edna Carroll
Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, simple ground beef and cabbage. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Simple ground beef and cabbage is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Simple ground beef and cabbage is something that I have loved my whole life. They are fine and they look fantastic.
Combine cabbage, tomatoes with juice, onion, Italian seasoning, salt, and black pepper in a large pot over low heat. Bring cabbage mixture to a simmer and crumble ground beef into the pot. Season beef mixture with garlic powder, red pepper flakes, Italian seasoning, and a dash of salt. This hearty combination of seasoned ground beef, bell pepper, tomatoes, and cabbage is a simple main dish that will serve a small crowd.
To get started with this particular recipe, we must prepare a few components. You can have simple ground beef and cabbage using 5 ingredients and 8 steps. Here is how you can achieve that.
Ground Beef and Cabbage Step By Step Chop the cabbage, peel & mince the garlic and chop the ginger. Cook ground beef in a nonstick pan, breaking it apart at medium-high heat. Add onion, green pepper, cabbage and rice. Stir in tomato sauce, tomato paste or purée, water and seasonings.
Add onion, green pepper, cabbage and rice. Stir in tomato sauce, tomato paste or purée, water and seasonings. Add half of the tomato/beef mixture, over the shredded cabbage. Repeat layer of cabbage and tomato/beef mixture. In the large skillet, after the beef is cooked through, place the sliced cabbage and grated carrot on the cooked beef.
So that’s going to wrap this up with this special food simple ground beef and cabbage recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!