09/07/2020 01:54

How to Prepare Homemade Chinese Style Stir-Fried Beef and Asparagus

by Dean Hardy

Chinese Style Stir-Fried Beef and Asparagus
Chinese Style Stir-Fried Beef and Asparagus

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chinese style stir-fried beef and asparagus. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chinese Style Stir-Fried Beef and Asparagus is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Chinese Style Stir-Fried Beef and Asparagus is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chinese style stir-fried beef and asparagus using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chinese Style Stir-Fried Beef and Asparagus:
  1. Make ready asparagus Fresh asparagus (can be substituted with French beans)
  2. Make ready Beef-thinly sliced
  3. Get A) Shaoxing wine
  4. Get A) Sesame oil
  5. Prepare A) Rice vinegar
  6. Make ready A) Sugar
  7. Prepare A) Katakuriko
  8. Take bit less than 1 tablespoon B) Oyster sauce
  9. Take B) Soy sauce
  10. Prepare ・Shaoxing wine or sake
Steps to make Chinese Style Stir-Fried Beef and Asparagus:
  1. Cut the asparagus into 3 cm lengths, and soak in water for about 5 minutes. Or you can microwave it. Slice the beef into 2 cm widths.
  2. Marinade the beef in Step 1 for about 10 minutes with the (A) seasonings. Sauté the asparagus in a heated frying pan with sesame oil.
  3. You want to keep some crunchiness of the asparagus, so avoid overcooking. Add 1 tablespoonful of Shaoxing wine and a pinch of salt. Take out the asparagus on a plate and set it aside.
  4. Sauté the beef in sesame oil. When the beef changes colour, return the asparagus into the pan. Add the (B) seasoning ingredients, salt and pepper to taste.
  5. I always use Shaoxing wine when I make Chinese dishes.

So that’s going to wrap it up with this special food chinese style stir-fried beef and asparagus recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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