Simple Way to Prepare Ultimate Baked chicken with apricot jam, sage, and lemon zest

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, baked chicken with apricot jam, sage, and lemon zest. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Baked chicken with apricot jam, sage, and lemon zest is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Baked chicken with apricot jam, sage, and lemon zest is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook baked chicken with apricot jam, sage, and lemon zest using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Baked chicken with apricot jam, sage, and lemon zest:

1. Make ready 3 1/2- to 4-pound chicken, cut into 8 pieces, patted dry with paper towels
2. Prepare coarse kosher salt
3. Make ready Freshly grated ground black pepper
4. Take sprigs fresh sage
5. Prepare extra virgin oil
6. Prepare lemon, zested and juiced
7. Take apricot jam, large chunks cut up
8. Make ready Worcestershire sauce
9. Make ready clove garlic, minced

Steps to make Baked chicken with apricot jam, sage, and lemon zest:

1. Massage the chicken pieces with salt and pepper. Add sage and olive oil and mix well. Let marinate for 6 hours or overnight
2. Preheat oven to 400°F. Add zest and juice to a small bowl and mix with jam, worcestershire sauce, and garlic
3. Pluck out the sage from the chicken and rub jam mixture all over chicken. Lay them in a 9X13 baking dish, leaving plenty of breathing room between each piece. Bake for 45-55 minutes, until skin is golden and juices run clear

So that’s going to wrap it up with this special food baked chicken with apricot jam, sage, and lemon zest recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!