Simple Way to Prepare Homemade Mesquite BBQ Fried Chicken

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, mesquite bbq fried chicken. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Mesquite BBQ Fried Chicken is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Mesquite BBQ Fried Chicken is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have mesquite bbq fried chicken using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Mesquite BBQ Fried Chicken:

1. Take 3 lb skinless boneless chicken breast halves (I used breast tenderlines)
2. Prepare 3 eggs
3. Take 1 cup water
4. Make ready 1/2 cup milk
5. Get 2 tbsp salt
6. Get 2 tbsp black pepper
7. Prepare 6 cup flour
8. Make ready 1/4 cup salt
9. Take 5 tsp black pepper
10. Take 4 tbsp dry mesquite flavored seasoning mix
11. Take 4 cup oil; for frying
12. Get 1 (12 oz) bottle BBQ sauce (I used spicy BBQ sauce)

Instructions to make Mesquite BBQ Fried Chicken:

1. In a large mixing bowl, whisk together eggs, water, milk, 2tbs salt and 2tbs pepper- until smooth.
2. In another large mixing bowl, stir together the flour, 1/4 cup salt, 5tbs pepper and mesquite seasoning. (You can add extra pepper and mesquite seasoning if you want a bit more flavor.)
3. Fill a large skillet halfway full of cooking oil. Heat to 365°F (180 degrees C).
4. Preheat oven to 300°F (150 degrees C).
5. Use a fork to pick up one chicken strip at a time, dip it into the egg mixture, then into the flour mixture, back into the egg mixture and into the flour mixture again.
6. Place coated strips into the hot oil to fry. Don't over crowd, cook in batches. I usually do two or three at the same time depending on size. Once chicken is browned on one side, flip over and brown the other side.
7. Place your fried chicken on a cookie sheet. Pour the BBQ sauce over the chicken. You can add a little or alot. I just did a little- spread over the tops.
8. Bake for 10/15 mins, until the sauce is caramelized onto the chicken.
9. Doesn't it smell good? Now eat it!

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