12/07/2020 09:52

Recipe of Homemade Chicken Chop Suey With Fried Rice

by Caleb Hawkins

Chicken Chop Suey With Fried Rice
Chicken Chop Suey With Fried Rice

Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chicken chop suey with fried rice. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken Chop Suey With Fried Rice is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Chicken Chop Suey With Fried Rice is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have chicken chop suey with fried rice using 22 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Chicken Chop Suey With Fried Rice:
  1. Prepare 1/2 kg chicken boneless thinly sliced
  2. Take 2 tbsp soy sauce
  3. Make ready 2 tbsp oil
  4. Make ready 1 tbsp corn starch
  5. Take 1 oinon chopped
  6. Get 3 cloves garlic minced
  7. Get 3 tbsp milk
  8. Make ready 2 e chicken broth
  9. Take 1 tbsp fish sauce
  10. Make ready 1 carrot chopped
  11. Prepare 1 cabbage chopped
  12. Get 1 Green Bell Pepper
  13. Make ready 2 tbsp oyster sauce
  14. Get 1/2 cup mushrooms
  15. Prepare Salt and black pepper powder as per taste
  16. Prepare 1 tbsp parsley chopped
  17. Prepare Corn starch solution
  18. Take 1 cup water
  19. Take 3 tbsp milk
  20. Make ready 2 tbsp corn starch
  21. Take 3 tbsp soy sauce
  22. Make ready Mix together corn starch solution
Steps to make Chicken Chop Suey With Fried Rice:
  1. In a bowl add chicken,corn starch and soy sauce mix well.
  2. Heat oil in large pan.stir fry chicken pieces until light golden brown.
  3. Add oinon and Garlic saute until oinon is soft.
  4. Add chicken broth and fish sauce bring a boil, then simmer over low heat.
  5. Add carrot cover and cook for 5 minutes.
  6. Add cabbage, mushrooms cook for 5 minutes.
  7. Add the corn starch solution, oyster sauce and parsley.
  8. Season with salt and pepper to your taste.
  9. Add soy sauce if you needed.
  10. Simmer for few minutes vegetable are cooked and the sauce has thickened.
  11. Chicken chop suey is ready.
  12. Serve hot with Fried Rice.

So that is going to wrap it up with this exceptional food chicken chop suey with fried rice recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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