How to Prepare Favorite Chicken Roast - Kerala Style #mycookbook

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chicken roast - kerala style #mycookbook. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken Roast - Kerala Style #mycookbook is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Chicken Roast - Kerala Style #mycookbook is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken roast - kerala style #mycookbook using 18 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken Roast - Kerala Style

#mycookbook:

1. Take Chicken 3/4 Kilo
2. Prepare 1 1/2 Tsp Kashmiri Chilli Powder
3. Take 1 Tsp Coriander Powder
4. Prepare 1/2 tsp Normal Chilli Powder
5. Make ready 1/2 tsp Turmeric powder
6. Get 1 tsp Pepper Powder
7. Prepare 1 Onion
8. Take 1 Cardamom
9. Take 2 Cloves
10. Get 1/2 Inch Cinnamon
11. Make ready to taste Salt
12. Make ready leaves Curry
13. Take 1/2 tsp Crushed Red Chilli
14. Make ready 2 Whole red Chilli
15. Prepare Coconut Oil
16. Take 1/2 tsp Garam Masala
17. Prepare 1 inch Ginger
18. Prepare 5 cloves Garlic

Steps to make Chicken Roast - Kerala Style

#mycookbook:

1. In a Pan add Coconut Oil Add whole spices add ginger garlic and add onion sauté well.
2. Then add all dry spices Turmeric,chilli Powder,Coriander Powder,Pepper Powder sauté well don’t burn. Add curry leaves and move from the heat and cook down and make a paste add little water and make paste.
3. In a pan add some coconut oil add curry leaves add red chilli and sauté then add the paste and cook for a min. Then add the chicken and salt and cook add little water if needed and cook till 3/4 done and then add the crushed chillies. Cook well till roasted and add some more curry leaves in end add little garam masala in end.

So that is going to wrap this up for this exceptional food chicken roast - kerala style #mycookbook recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!