01/12/2020 03:55

How to Prepare Homemade Chicken Rolls

by Willie Collier

Chicken Rolls
Chicken Rolls

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, chicken rolls. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Chicken Rolls is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Chicken Rolls is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken rolls using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken Rolls:
  1. Make ready 37 oz Chicken Breast (cooked)
  2. Take 6 packages Crescent Roll (tube)
  3. Make ready 8 oz Cream Cheese
  4. Take 2 large Celery Sticks
  5. Get 2 medium Green Onion
  6. Make ready 1 Salt
  7. Make ready 1 Pepper
  8. Take 3 can Cream of Chicken Soup
  9. Get 1 large Sour Cream (Carton)
  10. Get 1 as needed Milk
Instructions to make Chicken Rolls:
  1. Finely dice celery and green onion. Mix chicken, celery, green onion, and room temperature cream cheese together. Add salt and pepper to taste.
  2. Place 1 spoonful of filling into the wide end of crescent roll and roll tight. Place on greased baking sheet. Baste each roll with melted butter. Bake at 350°F for 20 minutes.
  3. Mix Cream of Chicken soup and sour cream in a pot. Add milk to thin and heat to temp.
  4. Serve rolls with sauce and side of white rice.

So that’s going to wrap it up for this exceptional food chicken rolls recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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