01/07/2020 16:59

Recipe of Favorite Chicken and Egg Chowmin (Nepali Style)

by Shane Morrison

Chicken and Egg Chowmin (Nepali Style)
Chicken and Egg Chowmin (Nepali Style)

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken and egg chowmin (nepali style). One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken and Egg Chowmin (Nepali Style) is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Chicken and Egg Chowmin (Nepali Style) is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook chicken and egg chowmin (nepali style) using 13 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Chicken and Egg Chowmin (Nepali Style):
  1. Prepare pasta
  2. Take cabbage
  3. Prepare capsicum or pepper
  4. Take Green onion/Spring Onions
  5. Make ready Onions
  6. Make ready Salt and Tumeric Powder
  7. Make ready Red chilli powder
  8. Make ready Garlic and All purpose seasoning salt. (Optional)
  9. Prepare Soy Sauce
  10. Take Egg or Chicken or Veggies (Choice)
  11. Make ready Green Beans (Optional)
  12. Make ready Green Chillies
  13. Get Coriander
Steps to make Chicken and Egg Chowmin (Nepali Style):
  1. Make thin pieces of Capsicum, Onions, Spring Onions, Cabbage, Green Chillies
  2. Gently stir fry the onions by adding tumeric powder, dont overcook it
  3. Let it look like this
  4. Then add spring onions and chillies and do the same
  5. Add capsicum or pepper
  6. Add some garlic salt or normal salt and red chilli powder and stir it gently.
  7. These salt are good
  8. Thin pasta strings will be good, just add some salt and oil during boiling so they won't stick with eachother and wash it gently with cold water.
  9. Add pasta and soy sauce as much as you feel like adding and mix it well
  10. This ladle will be easier to mix it well.
  11. Beat the eggs
  12. Cook it in medium
  13. Cut it in thin slices
  14. Then serve as you like it.
  15. I added some chicken as well. Can add some coriander on top. I didn't cz it was finished šŸ™‚
  16. Best of Luck šŸ˜

So that is going to wrap it up for this special food chicken and egg chowmin (nepali style) recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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