Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, pasta with lemon garlic sauce. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Pasta with Lemon Garlic sauce is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Pasta with Lemon Garlic sauce is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook pasta with lemon garlic sauce using 20 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Pasta with Lemon Garlic sauce:
Prepare 8 Cups cold salted water
Make ready 1 handful Pasta, I used Angel hair
Get 2-3 cloves Fresh Garlic minced
Take 1 large sweet onion roughly chopped
Get 1 lemon squeezed minus seeds
Make ready 1/2-2/3 cup fresh grated Parmesan
Prepare Handful grated cheese, I used Fiesta shredded cheese
Prepare 1/2 pint cherry or grape tomatoes cut in half
Get 1/4 cup milk
Get 1 stick butter, cut into pats
Take Olive oil
Take About 1 tablespoon dried Oregano
Make ready About 1 tablespoon dried Basil
Take Onion powder
Take Garlic powder
Get to taste Sea or Kisher Salt
Make ready Fresh ground black pepper
Get 1 bag Baby carrots cut in half
Take 8-10 fresh Asparagus tips
Get Fresh mushrooms sliced
Instructions to make Pasta with Lemon Garlic sauce:
Allow 8 cups of salted water to come to a boil. I added my dried herbs and pasta to the boiled water.
Angel hair is ready in between 3-4 minutes, other pastas are usually ready 7-8 minutes.
I sautéed my minced garlic on low heat, added my chopped onions, until Translucent. I then added the rest of my prepped vegetables. Sautéed on low,
In a small pot, heat the butter, the cheese on low
When butter and cheeses are soft and fairly melted, drain pasta, place back into hot pot it was cooked in.
Add the vegetables, and the Butter cheese sauce, to the pasta, gently stir to blend. I then added the squeezed lemon and milk. Once again stir to blend.
Allow to sit about 3-5 minutes. Deve with a smile and enjoy
So that’s going to wrap this up for this exceptional food pasta with lemon garlic sauce recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!