Step-by-Step Guide to Make Speedy Baked Spaghetti Casserole

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, baked spaghetti casserole. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Baked Spaghetti Casserole is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Baked Spaghetti Casserole is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have baked spaghetti casserole using 18 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Baked Spaghetti Casserole:

1. Take Meat Sauce:
2. Make ready olive oil
3. Take ground beef
4. Prepare yellow onion, diced
5. Make ready garlic, minced
6. Take no salt added crushed tomatoes
7. Take each brown sugar. dried basil
8. Prepare salt
9. Prepare pepper
10. Make ready Pasta & Cheesy Layers:
11. Take thin spaghetti pasta
12. Prepare large eggs
13. Take freshly grated parmesan cheese
14. Take salted butter, melted
15. Get ricotta cheese
16. Prepare freshly shredded mozzarella cheese
17. Make ready freshly shredded white cheddar
18. Prepare freshly shredded parmesan cheese

Instructions to make Baked Spaghetti Casserole:

1. Heat the oil in a large, deep skillet over medium heat. Once it's hot, add the beef and cook, breaking it up, until it's browned throughout. Then drain any excess grease and add the onion to the skillet. Once the onion softens up, add the garlic and cook another minute or so, until fragrant. Stir in the crushed tomatoes, brown sugar, basil, salt and pepper, then lower the heat and let it simmer while you start cooking the pasta.
2. Preheat the oven to 375°F. Grease a 9x13" baking pan and set it aside. Cook the spaghetti until al dente in a large pot of salted water. When it's ready, drain it and return it to the pot. In a small bowl, beat the eggs, melted butter and grated parmesan cheese together. Then pour it over the drained pasta and toss to fully coat. Place the shredded mozzarella, parmesan and white cheddar in a bowl and toss together to integrate it all together.
3. Place half of the pasta into the prepared pan, then top with half of the ricotta and half of the meat sauce. Sprinkle half of the shredded cheese blend over that, then repeat the layers with the rest. Make sure to completely cover the pasta with the top layer of sauce. Cover the pan with foil and bake for 40 minutes. Then remove the foil, and bake another 15-20 minutes, until the cheese has started to brown. Let it cool for 10 or so minutes, then slice into squares and serve.

So that’s going to wrap it up for this exceptional food baked spaghetti casserole recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!