Simple Way to Make Super Quick Homemade Summer spaghetti

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, summer spaghetti. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Summer spaghetti is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Summer spaghetti is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have summer spaghetti using 11 ingredients and 18 steps. Here is how you cook that.

The ingredients needed to make Summer spaghetti:

1. Make ready Spaghetti:
2. Take (half a pound) red lentil spaghetti noodles (not cooked)
3. Get water
4. Take salt
5. Take Olive oil
6. Prepare For the rest:
7. Prepare basil leafs
8. Take large tomatoes
9. Make ready fresh mozzarella (cubed in 1/2 inch cubes)
10. Get chicken breasts
11. Make ready Olive oil

Steps to make Summer spaghetti:

1. For the spaghetti:
2. Boil water and add salt
3. Add red lentil noodles to boiling water
4. Let red lentil noodles get soft then take off heat
5. Drain water and add olive oil to the noodles
6. Stir
7. Let cool in the refrigerator until needed (it won’t be needed till later)
8. For the rest:
9. Chop basil extra finely
10. Chop tomatoes
11. Bring out the cold noodles
12. Add the basil, tomato, and cheese to the noodles and stir
13. Put back into the refrigerator
14. Add about 1 tablespoon olive oil to a large frying pan
15. Once the oil is hot, bake chicken
16. Once your chicken is cooked and tender, make small strips with it
17. Now add the chicken to the noodle mix
18. Enjoy!!

So that’s going to wrap this up for this special food summer spaghetti recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!