Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, frozen piña colada. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Frozen Piña Colada is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Frozen Piña Colada is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have frozen piña colada using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Frozen Piña Colada:
- Take 400 g (14.10 oz) Frozen pineapple
- Prepare 250 g (8.81 oz) Ice cubes
- Make ready 400 ml (13.52 fl oz) Coconut milk *unsweetened
- Get 250 ml (8.45 fl oz) Bacardí carta blanca
- Make ready 3 tbsp Honey / Agave syrup
- Prepare 1/2 tsp Coconut oil
- Prepare to taste Mint leaves
Instructions to make Frozen Piña Colada:
- (In advance) Cut pineapple and keep in freezer for a while to make it frozen.
- (In advance) Pour coconut milk in a pan, add coconut oil & honey and mix.
- (In advance) Stew with low heat. Keep stirring gently with a spatula.
- (In advance) Pour this mixture in a container and cool it down.
- (In advance) Add Bacardí carta blanca and keep in the refrigerator for few hours.
- Put frozen pineapple, ice cubes, coconut milk & Bacardí carta blanca mixture in a bowl.
- Blend it well.
- Pour in a glass and place some mint leaves for a nice presentation! *If the glasses are chilled, the frozen drink will last longer!
So that is going to wrap this up with this exceptional food frozen piña colada recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
