How to Make Super Quick Homemade Creamy Chickpea Potato Curry

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, creamy chickpea potato curry. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Creamy Chickpea Potato Curry is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Creamy Chickpea Potato Curry is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have creamy chickpea potato curry using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Creamy Chickpea Potato Curry:

1. Get 1 onion, diced
2. Take 1 can chickpeas, drained
3. Take 1 can coconut milk
4. Make ready 3 large potatoes, medium dice
5. Make ready 1 large carrot, diced small
6. Take 3 tsp mild curry powder
7. Get 1 tsp garam masala
8. Get 1/2 tsp tumeric
9. Make ready 1/2 tsp ground cardamom
10. Take 1/4 tsp cayenne
11. Make ready to taste Salt and pepper,
12. Make ready 1 tbs olive oil

Instructions to make Creamy Chickpea Potato Curry:

1. Heat oil in deep-ish skillet and sautee onion until soft.
2. Add your dried spices and mix together and cook for about 3 min.
3. Add your potatoes and carrots and cook another 2-3min ***note: I uded yukon gold because they break down and "mash" a bit as they cook
4. Add your chickpeas and coconut milk and bring to boil and cook for 5-8min on high.
5. Turn the heat down to medium-low and place a cover on the skillet slightly vented open to let steam out
6. Cook for 30-35min and serve once everything is thick and some of the potatoes have mashed into deliciousness.
7. Serve with brown rice or naan or my fave :WRAP THAT UP IN A ROTI!!!!

So that is going to wrap this up for this exceptional food creamy chickpea potato curry recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!