16/07/2020 09:53

Recipe of Any-night-of-the-week Spaghetti with tuna and avocado

by Hester Owen

Spaghetti with tuna and avocado
Spaghetti with tuna and avocado

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, spaghetti with tuna and avocado. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spaghetti with tuna and avocado is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Spaghetti with tuna and avocado is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook spaghetti with tuna and avocado using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti with tuna and avocado:
  1. Prepare Wholemeal spaghetti pr. serving
  2. Take an avocado pr. serving
  3. Prepare Rucola salad
  4. Take canned tuna pr. person
  5. Take Sun-dried tomatoes (optional)
  6. Prepare Olive oil
Instructions to make Spaghetti with tuna and avocado:
  1. Boil spaghetti
  2. While the spaghetti is boiling, cut avocado into tiny pieces
  3. Mix ingredients except avocado with olive oil and seasonings while the spaghetti is still steaming hot. I suggest sesame, wasabi and soya sauce. Add chopped avocado as topping.

So that’s going to wrap this up for this exceptional food spaghetti with tuna and avocado recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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