Recipe of Homemade Instant Pot Filipino Chicken Afritada

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, instant pot filipino chicken afritada. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Instant Pot Filipino Chicken Afritada is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Instant Pot Filipino Chicken Afritada is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have instant pot filipino chicken afritada using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Instant Pot Filipino Chicken Afritada:

1. Take 10-12 pieces chicken
2. Make ready 3 tbsp garlic, minced
3. Make ready 1 onion sliced
4. Take 1 can tomato paste
5. Take 2 cups chicken broth (or water)
6. Get 1/2 cup soy sauce
7. Get 1/4 cup fish sauce (Pufina patis) if no fish sauce, use 1-2 tbsp salt
8. Take 2-4 dried bay leaves
9. Make ready 3 cups carrots
10. Make ready 1-2 potatoes, diced
11. Take 1/2 bell pepper, sliced
12. Prepare 3/4 cup frozen peas
13. Prepare 1-2 tbsp cornstarch (mixed with cold water) optional to thicken sauce

Instructions to make Instant Pot Filipino Chicken Afritada:

1. Turn on Instant Pot to SAUTE and brown the chicken in oil for a few minutes (it doesn't have to be fully cooked). Add onion and garlic. Remove the chicken from the pot.
2. Add 2 cups chicken broth (or water) and deglaze the pot. Deglazing the pot is when you add liquid to the pot and the "good bits" lift off the bottom when you stir.
3. Add soy sauce, fish sauce, bay leaves, and tomato paste to the pot. Mix well. Return the browned chicken to the pot.
4. Close the Instant Pot lid and turn the knob on the lid to seal. Cook on POULTRY function, 10 minutes. Quick release (QR) knob to vent steam until pin drops. This takes 3-4 minutes.
5. Open the lid, add the carrots, potatoes, bell pepper, and peas to the pot. Set to MANUAL function, 1 minute.
6. Quick release (QR) knob to vent steam until pin drops. Season with more fish sauce or salt. Serve immediately over fresh white rice.

So that is going to wrap it up for this special food instant pot filipino chicken afritada recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!