Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, vegetable spaghetti. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Vegetable spaghetti is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Vegetable spaghetti is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook vegetable spaghetti using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Vegetable spaghetti:
- Take 1 tablespoon olive oil
- Get 1 onion thinly sliced
- Take 3 garlic cloves
- Prepare 8 oz mushrooms, sliced
- Take 2 medium zucchini’s, sliced
- Get 1 (28 oz) can diced tomatoes with juices
- Prepare 1 teaspoon dried oregano
- Take 1/2 teaspoon red pepper flakes
- Get 5 handfuls spinach
- Prepare 8 oz spaghetti
Instructions to make Vegetable spaghetti:
- Cook the spaghetti in a separate pot.
- In a large skillet, heat oil on medium high, add mushrooms, zucchini, onion, garlic and spices, cook for about 10 minutes, or until mushrooms and zucchini are tender.
- Stir in tomatoes and cook until heated through, add spinach at the end, taste for seasoning.
- Serve veggies over spaghetti
So that’s going to wrap this up with this exceptional food vegetable spaghetti recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
