Easiest Way to Make Perfect Boneless Chicken Masala

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, boneless chicken masala. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Boneless Chicken Masala is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Boneless Chicken Masala is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have boneless chicken masala using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Boneless Chicken Masala:

1. Get Chicken boneless
2. Prepare Ginger garlic paste
3. Make ready Salt or to taste
4. Take Red Chilli powder
5. Take Turmeric powder
6. Get Cumin powder
7. Prepare Coriander powder
8. Get Garam Masala
9. Get Capsicum thinly sliced
10. Take Onions thinly sliced
11. Make ready Green Chillies finely chopped
12. Make ready Oil
13. Take small bunch Coriander Leaves finely chopped
14. Take Dry Mango powder or Amchur

Steps to make Boneless Chicken Masala:

1. Heat Oil and saute sliced Onions with Ginger garlic paste and some Salt on a low heat. After 5 minutes of sauteeing, add Chicken and the rest of the powdered spices. Mix well and cover with a lid.
2. Let it cook undisturbed on a low heat until 15-20 minutes. If required, just drizzle some water in order to save it from getting burnt at the bottom. Five minutes before time, add sliced Capsicum or Shimla Mirch. Give all of that a good mix. Adjust Salt and garnish with lots of freshly chopped Coriander Leaves.
3. Enjoy with your loved ones and friends at mealtimes. It goes well with Fried Rice, Plain Rice, Phulkas, Chapatis Pulaos, Dals etc. The choices are endless.

So that is going to wrap this up with this exceptional food boneless chicken masala recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!