Recipe of Quick Pork Chop and Brown Rice Skillet Dinner

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, pork chop and brown rice skillet dinner. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Pork Chop and Brown Rice Skillet Dinner is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Pork Chop and Brown Rice Skillet Dinner is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook pork chop and brown rice skillet dinner using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Pork Chop and Brown Rice Skillet Dinner:

1. Make ready 4 Boneless pork chops seasoned with salt, pepper and onion powder. Both sides! ( I used boneless, loin )
2. Prepare 2 tbsp Olive Oil or Vegetable Oil
3. Get 2 1/2 cup Beef broth
4. Take 1 cup Uncooked brown rice
5. Take 1 can diced tomatoes with liquid!
6. Get 1 cup Thinly sliced celery
7. Take 1 cup Chopped onion
8. Make ready 1 cup Chopped red pepper
9. Make ready 1/4 tsp Salt
10. Make ready 1/4 tsp Garlic powder
11. Prepare 1/4 tsp Black pepper
12. Make ready 1 Parsley for garnish!

Instructions to make Pork Chop and Brown Rice Skillet Dinner:

1. Preheat a large, deep skillet on medium heat.
2. Add olive oil or vegetable oil to pan and heat for a moment. Add your chops and brown on both sides. Then remove from pan.
3. Add your broth and brown rice. Stir.
4. Add the can of tomatoes, celery, onion, red pepper and seasonings. Stir and bring to a boil.
5. Place the chops back on top of rice, cover and simmer for about one hour.
6. That's all! Enjoy!

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