Recipe of Quick Keto Chocolate Peanut Butter Fat Bombs

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, keto chocolate peanut butter fat bombs. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Keto Chocolate Peanut Butter Fat Bombs is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Keto Chocolate Peanut Butter Fat Bombs is something which I have loved my entire life.

My keto peanut butter chocolate fat bombs recipe yields thick, decadent, rich 'n chocolatey cups of fudge-like chocolate that are deliciously complemented with nutty peanut butter flavors bursting throughout. With this vegan keto fat bombs recipe, feel free to adjust the natural sweetener to suit your tastes. These Fat Bombs Are The Bomb Who doesn't love the combination of chocolate and peanut butter?! Each is great, but they are better together.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook keto chocolate peanut butter fat bombs using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Keto Chocolate Peanut Butter Fat Bombs:

1. Make ready 3 oz Lily's Dark Chocolate Chips (Steevia Sweetened)
2. Make ready 1/4 cup Jiff Natural Creamy Peanut Butter (Low Sodium)
3. Take 12 tbsp Kerrygold Unsalted Butter
4. Make ready 3 tbsp Heavy Whipping Cream
5. Take 3 tsp Swerve Confectioners
6. Make ready 3/4 tsp Vanilla Extract (zero sugar)
7. Prepare 1 tsp Sea Salt

Less than one net carb each! We have been using this Keto Peanut. Therefore, you can sneak in two of them and not overdo it! That makes these a perfect treat for any ketogenic eating plan.

Instructions to make Keto Chocolate Peanut Butter Fat Bombs:

1. Microwave peanut butter to soften and drizzle in silicon candy molds
2. Using a double boiler completely melt butter and chocolate. Stirring regularly to combine
3. Remove chocolate from heat and stir in Swerve, Heavy Cream, Vanilla and Sea Salt. Mix until smoothly combined
4. Drizzle chocolate mixture into candy molds atop peanut butter
5. Place in freezer overnight to set chocolate
6. Store in either fridge or freezer.

Therefore, you can sneak in two of them and not overdo it! That makes these a perfect treat for any ketogenic eating plan. Then you'll want to make these easy keto friendly chocolate peanut butter fat bombs. These no bake fat bombs are easy to make and their bite size helps with portion control. They store well in the fridge, so make a batch and you'll always have a keto friendly snack on hand.

So that is going to wrap this up with this special food keto chocolate peanut butter fat bombs recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!