Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, baked seafood mac n cheese. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Baked Seafood Mac n Cheese is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Baked Seafood Mac n Cheese is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have baked seafood mac n cheese using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Baked Seafood Mac n Cheese:
- Get lg pkg lobster meat or 2 lg lobster tails cooked and chopped
- Get med count shrimp peeled and deveined with tails off
- Make ready real or imitation crab meat
- Make ready penne or bowtie pasta
- Prepare rotel, drained
- Get scallions chopped
- Take Mexican blend shredded cheese
- Get Philadelphia cream cheese softened
- Take minced garlic
- Take milk
- Get Salt and Pepper
- Take Old bay seasoning
Steps to make Baked Seafood Mac n Cheese:
- Cook pasta al dente and set aside.
- Butter bottom of large baking dish. Take a large mixing bowl and combine all ingredients together except for one package of shredded cheese. Add mixture to the buttered baking dish.
- Bake for 45 min at 350 degrees F. Add last package of shredded cheese to the top of the casserole. Bake for 15 min more or until cheese on top is bubbly. Let stand and cool for 10 min. Serve and enjoy.
So that’s going to wrap this up for this special food baked seafood mac n cheese recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
