Recipe of Speedy Roasted Garlic Red Potatoes with Green Beans

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, roasted garlic red potatoes with green beans. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Roasted Garlic Red Potatoes with Green Beans is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Roasted Garlic Red Potatoes with Green Beans is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have roasted garlic red potatoes with green beans using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Roasted Garlic Red Potatoes with Green Beans:

1. Take Garlic
2. Get Red Potatoes
3. Prepare French Green Beans
4. Prepare Onion Powder
5. Prepare Garlic Powder
6. Get thyme
7. Make ready Paprika
8. Prepare Dill
9. Prepare Salt
10. Make ready Pepper
11. Make ready Olive Oil

Instructions to make Roasted Garlic Red Potatoes with Green Beans:

1. Chop both ends of the french green beans
2. Drizzle green beans with olive oil and season with salt and pepper to taste. Set aside.
3. Cut red potatoes into quarters or more if still too big. Transfer to mixing bowl.
4. Slice the 5 garlic cloves.
5. Mix in bowl - red potatoes, sliced garlic, onion and garlic powder, thyme, dill, salt, pepper and olive oil (toss until coated).
6. Transfer red potatoes to a long baking dish and spread them out so there is no overlapping.
7. Baked in oven at 425°F for 1 hour.
8. After 30 mins of cooking add the french green beans to the potatoes and continue baking for 30 mins.

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