Step-by-Step Guide to Prepare Award-winning Grand daddy mac and cheese

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, grand daddy mac and cheese. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Grand daddy mac and cheese is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Grand daddy mac and cheese is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook grand daddy mac and cheese using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Grand daddy mac and cheese:

1. Take shallots, peeled
2. Take garlic cloves, peeled
3. Prepare olive oil
4. Make ready bacon slices, cooked, diced, reserve fat
5. Take flour
6. Prepare heavy cream (2C heavy cream, 2C half&half)
7. Make ready fresh thyme, chopped
8. Prepare pepper jack cheese, shredded
9. Take sharp cheddar cheese, shredded
10. Get S&P
11. Take # penne pasta, cooked
12. Take Panko bread crumbs
13. Take butter, melted
14. Make ready fresh parsley, chopped

Steps to make Grand daddy mac and cheese:

1. Preheat oven to 350°. Place shallots and garlic in a small aluminum foil pouch and drizzle with olive oil. Roast 30 minutes until tender. Remove from foil and chop. In a large saute pan, reheat the reserved bacon fat over medium heat. Add the roasted shallots and garlic and saute for 1 minute. Add the flour and whisk for 1 minute. Whisk in the heavy cream and thyme. Reduce by a third. Stir in the cheeses until melted, creamy and thickened. Season to taste with S&P.
2. Remove from heat and gently stir in the pasta.
3. Pour into a 9 X 13 casserole that is sprayed with cooking spray.
4. In a small bowl, mix together diced bacon, breadcrumbs, butter and parsley. Top mac and cheese with Panko mixture and bake uncovered at same heat until bubbling and lightly browned on top, 20-25 minutes.

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