Step-by-Step Guide to Make Speedy Homemade Red Velvet Swirl Brownies

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, homemade red velvet swirl brownies. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Homemade Red Velvet Swirl Brownies is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Homemade Red Velvet Swirl Brownies is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have homemade red velvet swirl brownies using 15 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Red Velvet Swirl Brownies:

1. Get 3/4 cup flour
2. Take 1/2 cup melted butter
3. Make ready 1 cup sugar
4. Prepare 1 Tablespoon vanilla
5. Take 1/4 cup cocoa
6. Take 1/2 cup chocolate chips
7. Get 1 teaspoon vinegar
8. Get Pinch salt
9. Get 2 eggs room temperature
10. Get Red food coloring or beetroot juice
11. Prepare Cream Cheese Mixture
12. Prepare 1 egg
13. Make ready 270 gms cream cheese
14. Get 1 teaspoon vanilla
15. Make ready 1/4 cup sugar

Instructions to make Homemade Red Velvet Swirl Brownies:

1. Preheat oven 350F/180C
2. First layer of brownie
3. Mix butter, sugar, cocoa, 2 tsp of vanilla, vinegar, and salt in a bowl.
4. Add in 2 eggs until combined.
5. Add small quantities of red food coloring or beetroot juice. Mix until you get a deep red color.
6. Stir flour into mixture until combined.
7. Add in chocolate chips and mix (set aside 1/4 cup of brownie batter)
8. Pour batter into a lightly oiled 8 x 8 dish use parchment paper for an easy cleanup.
9. Second layer - cream cheese mixture
10. Blend cream cheese until fluffy with a whisk or hand mixer.
11. Add the sugar, vanilla and egg until combined.
12. Pour dollops of cream cheese mixture over the brownie batter.
13. Third layer
14. Drizzle the remaining 1/4 cup of brownie batter over the cream cheese mixture.
15. Using a sharp knife or toothpick, glide through the batter in lines to create swirls.
16. Bake at 350F/180C for 35-40 minutes or toothpick clean.

So that is going to wrap this up with this exceptional food homemade red velvet swirl brownies recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!