How to Prepare Any-night-of-the-week Bottle ground kofta in curry

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, bottle ground kofta in curry. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Bottle ground kofta in curry is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Bottle ground kofta in curry is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have bottle ground kofta in curry using 24 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Bottle ground kofta in curry:

1. Prepare For Kofta:
2. Take 1/2 lauki / bottle gourd
3. Make ready 1/4 cup besan
4. Get 1 boiled potato
5. Take to taste salt
6. Get 1/2 tsp haldi
7. Get 1/2 tsp lal mirch / red chilli powder
8. Get 2 tbsp corn flour, to coat
9. Prepare 1/4 tsp garam masala powder
10. Take As needed oil for deep frying
11. Get For Gravy:-
12. Get 1 tbsp oil
13. Get 1/2 tsp ginger & garli finely chopped
14. Get 1 onion
15. Make ready 1 capsicum
16. Take ¼ cup cabbage chopped
17. Make ready 1-2 tsp chilli sauce,
18. Take 2-3 tsp soy sauce,
19. Make ready 1 cup water
20. Make ready 1/4 tsp black pepper, crushed
21. Prepare to taste salt
22. Prepare TO PREPARE CORN STARCH:
23. Make ready 2 tsp corn flour
24. Prepare 1/4 cup water

Instructions to make Bottle ground kofta in curry:

1. Firstly, peel, grate or blend lauki. add salt squeeze well.
2. Add potato & mix well. Make small balls & fry till golden brown.
3. GRAVY: - in a large pan, heat a tbsp of oil. add finely chopped ginger and garlic.
4. Saute for a while. - then add onions and continue to saute for a minute.
5. Also add capsicum and cabbage fry till the blisters appear over them.
6. Now add red chilli sauce and soy sauce
7. Now add red chilli sauce and soy sauce
8. Add water first, get to a boil and then add corn starch.
9. Add more chilli sauce if required and give a mix.
10. Check for taste, and if you prefer more savory taste then add more soy sauce. give a good mix. - get to a boil and check for consistency.
11. Now add pepper and salt to taste. remember, soy sauce do contain salt so be careful while adding. give a mix.
12. Add gravy in a serving bowl then place fried kofta into a gravy.and garnish with coriander and lemon

So that is going to wrap this up for this exceptional food bottle ground kofta in curry recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!