17/07/2020 16:18

Recipe of Quick Not Your Grandma's Green Bean Casserole!

by Nellie Murphy

Not Your Grandma's Green Bean Casserole!
Not Your Grandma's Green Bean Casserole!

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, not your grandma's green bean casserole!. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Not Your Grandma's Green Bean Casserole! is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Not Your Grandma's Green Bean Casserole! is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have not your grandma's green bean casserole! using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Not Your Grandma's Green Bean Casserole!:
  1. Take green beans (I prefer french style)
  2. Prepare cream of mushroom soup
  3. Take bacon, cooked and crumbled
  4. Prepare sharp cheddar cheese
  5. Get horseradish
  6. Get sour cream
  7. Prepare regular or panko bread crumbs (either will work, panko gives more crunch)
Steps to make Not Your Grandma's Green Bean Casserole!:
  1. Mix sour cream, soup, and horseradish together in a bowl. Add in green beans and mix well. Make sure green beans are coated.
  2. Place mixture in casserole dish. Bake at 350 for 25 minutes.
  3. Remove from oven and top with panko bread crumbs, crumbled bacon and cheese. Bake until cheese is melted. Serve immediately.

So that is going to wrap this up with this special food not your grandma's green bean casserole! recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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