Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, vegan peanut butter/almond butter cups. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Vegan Peanut Butter/Almond Butter Cups is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Vegan Peanut Butter/Almond Butter Cups is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook vegan peanut butter/almond butter cups using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Vegan Peanut Butter/Almond Butter Cups:
- Get 1 Jar Crunchy Peanut Butter (no added sugar)
- Prepare 1 Jar Almond Butter
- Take 2 Tablespoons Honey for each mix (of the above)
- Get 2 Tablespoon coconut Oil for each mix
- Prepare 6 Cote Dor Dark chocolate Bars
Instructions to make Vegan Peanut Butter/Almond Butter Cups:
- Melt the dark chocolate in the microwave or pot.
- Melt 2 Tablespoons of coconut oil and mix it with 2 Tablespoons of honey and the whole of a Peanut Butter Jar
- Add a teaspoon full of the peanut butter mix in the small molds and then add the melted dark chocolate on top
- Refrigerate for 1 hour
So that is going to wrap it up with this exceptional food vegan peanut butter/almond butter cups recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
