21/08/2020 18:58

How to Prepare Award-winning Pan Seared Pork Chops

by Randall Simpson

Pan Seared Pork Chops
Pan Seared Pork Chops

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, pan seared pork chops. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Pan Seared Pork Chops is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Pan Seared Pork Chops is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook pan seared pork chops using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Pan Seared Pork Chops:
  1. Prepare 2 Tsp Lemon Pepper
  2. Take 2 Tsp Garlic Powder
  3. Take 2 Tsp Onion powder
  4. Make ready 1 1/2 Tsp Season Salt
  5. Take 1 Tsp Italian Seasoning
  6. Prepare 2 Tbsp Vegetable Oil
  7. Prepare 2 Tbsp Butter
Instructions to make Pan Seared Pork Chops:
  1. Marinate pork chops overnight in the dry rub (lemon pepper, season salt, Italian seasoning, onion and garlic powder).
  2. Add oil and butter to cooking pan then sear hard on both sides for 2-4 minutes over medium-high heat. Remove from pan and place on aluminum covered baking sheet and place in the oven for 10 minutes at 400. Nice and tender… Oh yeah! *in my kool-aid man voice

So that’s going to wrap this up for this special food pan seared pork chops recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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