Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, muffin pan frittatas. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Muffin Pan Frittatas is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Muffin Pan Frittatas is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have muffin pan frittatas using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Muffin Pan Frittatas:
- Make ready cooking spray
- Take 1 T evoo
- Get 1 c asparagus, chopped
- Take 1/4 c green bell pepper, chopped
- Make ready 2 T onion, chopped
- Get 6 eggs
- Take 1/2 c heavy whipping cream
- Take 1/4 tsp salt
- Take 1/8 tsp black pepper
- Prepare 1 c shredded cheddar cheese
Instructions to make Muffin Pan Frittatas:
- Preheat oven to 350°F. Coat 12 muffin cups with cooking spray.
- In small skillet, heat oil. Cook and stir asparagus, green peppers and onions until softened.
- In med. bowl, whisk eggs, cream, salt and pepper. Stir in cooked veggies and cheese. Pour 1/4 c of mixture into each muffin cup.
- Bake until frittatas are set in the middle and lightly browned, about 20 min.
So that’s going to wrap this up with this exceptional food muffin pan frittatas recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
