Simple Way to Prepare Perfect Easy Apple Pie with Frozen Puff Pastry
by Antonio Hines
Easy Apple Pie with Frozen Puff Pastry
Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy apple pie with frozen puff pastry. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Easy Apple Pie with Frozen Puff Pastry is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Easy Apple Pie with Frozen Puff Pastry is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook easy apple pie with frozen puff pastry using 12 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Easy Apple Pie with Frozen Puff Pastry:
Take For the filling:
Get Apple
Get Granulated sugar
Get Cinnamon
Make ready Red wine
Make ready Lemon juice
Get Raisins
Make ready Puff pastry:
Take Frozen puff pastries (12 x 20 cm)
Get Glaze:
Get Egg yolk
Make ready Water
Steps to make Easy Apple Pie with Frozen Puff Pastry:
Peel the apple, remove the core, and then slice thinly.
Defrost 2 sheets of frozen puff pastries. ※I used 12 x 20 cm size. It takes 10 to 15 minutes to defrost.
Put the filling ingredients (apple, granulated sugar, cinnamon, red wine, lemon juice, and raisins) in a heatproof dish, cover with plastic wrap, and microwave for 15 minutes. When finished microwaving, let the mixture cool.
Preheat the oven to 200℃.
Place one of the puff pastries on a baking sheet, and pierce with a fork.
Drain the excess liquid from the filling, and spread out on the middle of the puff pastry.
Leaving the edges intact, make cuts at even intervals.
Place the puff pastry with the cuts over Step 6, and press down the edges with a fork. Brush the surface with the beaten egg mixture (egg yolk + water).
Bake in the oven preheated to 200℃ for 15-20 minutes. When the top layer starts to rise and brown, reduce the oven temperature to 160℃, and continue baking for 15-20 minutes.
It's done!
Enjoy while it's freshly baked.
So that is going to wrap this up for this special food easy apple pie with frozen puff pastry recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!