Recipe of Award-winning Sig's Lentil Salad with Pasta

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sig's lentil salad with pasta. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Sig's Lentil Salad with Pasta is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Sig's Lentil Salad with Pasta is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook sig's lentil salad with pasta using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sig's Lentil Salad with Pasta:

1. Prepare 100 grams pasta of choice, I used green pasta for colour
2. Make ready 1 pinch Salt for boiling pasta
3. Get 75 grams Ready to eat puy lentils or use canned variety but rinse well. Alternately soak dried lentils and boil as per direction until soft
4. Take 75 grams frozen peas, defrosted
5. Take 2 small handful of mixed salad , (rocket (rucola), spinach, chard ) chopped
6. Get 4 small spring onions , chopped
7. Get 2 medium mushroom chopped
8. Prepare 1 lime
9. Make ready 75 grams mayonnaise or salad cream
10. Take 1 pinch cayenne pepper
11. Prepare 1 pinch sugar

Steps to make Sig's Lentil Salad with Pasta:

1. First boil your pasta as per instruction adding a pinch of salt and to your liking .When cooked rinse under cold water
2. Mix the lentils ,peas , spring onion, mushrooms and mayonnaise
3. Add the lime juice ,pepper and sugar
4. Then add the chopped lettuce /salad leaves , mix gently .
5. Add the cooled pasta into the lentil salad and serve with lemon wedges

So that’s going to wrap this up with this exceptional food sig's lentil salad with pasta recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!