Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, potato flat beans stir fry. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Potato Flat Beans Stir Fry is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Potato Flat Beans Stir Fry is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook potato flat beans stir fry using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Potato Flat Beans Stir Fry:
- Prepare flat beans, sliced
- Prepare vadi (dried lentil dumplings)
- Get potato, cut into small pieces
- Prepare mustard oil
- Take cumin seeds
- Prepare salt
- Prepare turmeric powder
- Make ready cumin powder
- Make ready coriander leaves, chopped
Steps to make Potato Flat Beans Stir Fry:
- Heat oil in a pan and fry the vadi till golden in colour. Drain and keep aside. Temper the same oil with cumin seeds. Saute for a few seconds. Now add the potatoes and fry till they turn light brown in colour.
- Then add the flat beans, fried vadi and all the dry spices.
- When done, add the coriander leaves and give it a stir.
- Serve as a side dish with either rice or chapattis.
So that’s going to wrap it up with this special food potato flat beans stir fry recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
