Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, sambar. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Sambar is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Sambar is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have sambar using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sambar:
Get 1/2 cup tur dal
Prepare 1 tbsp red lentil
Take 1/2 cup each of brinjal cubes,drumsticks,and carrot cubes
Make ready 1 cup bottle gourd cubes
Prepare 1/4 cup french bean pieces
Take 1 tsp red chilli powder
Take 3 tbsp tamarind pulp
Make ready 4 tbsp sambhar masala
Make ready To taste Salt
Take 1 tsp turmeric powder
Get For tampering:
Get 6-8 curry leaves
Take 4 dried red chilli
Make ready 1 tsp mustard seeds
Make ready 2 tbsp oil
Instructions to make Sambar:
Soak dals for 30 minutes.Heat a pressure cooker,add dals,turmeric powder and salt.Add 2 cups water. Boil on high flame.
When dal boiled,add all vegetables.Cover the lid and pressure cook on high flame for 1 whistle.After 1 whistle lower the flame to medium and further pressure cook for 4-5 minutes.Turn off flame.
Let pressure released itself,open the pressure cooker and slightly mash the dal mixture.
Add red chilli powder,sambhar masala and tamarind pulp.Adjust sambhar consistency,if required add some water.Let it boil for 2-3 minutes on medium heat.Do Not cover the lid.Sambar is ready.
Now heat a pan and add oil for tampering.Add dried chillies,curry leaves and mustard seeds.When crackle starts pour into the sambar.Sambar is ready to serve.
So that’s going to wrap this up with this exceptional food sambar recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!