Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, spinach dal curry. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Spinach Dal Curry is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Spinach Dal Curry is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have spinach dal curry using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Spinach Dal Curry:
- Get Split Yellow Gram Dal (Moongh Dal)
- Prepare Spinach
- Take Tomato
- Get Onion
- Make ready Green Chillies
- Get Grated Coconut
- Prepare Cumin Powder
- Take Turmeric Powder
- Take Garlic
- Prepare Vegetable Oil
- Prepare Mustard Seeds
- Make ready Small Shallots
- Get Dried Red Chilly
- Get Salt
- Take Hot Water
Steps to make Spinach Dal Curry:
- Wash the split yellow gram dal two-three times. Pour some hot water into it & cook well.
- Chop the spinach, tomato, onion & green chillies. Add it to the cooked dal. Sprinkle some salt for taste.
- While it's cooking, add water & grind the coconut, cumin powder, garlic & turmeric powder finely.
- When the spinach, tomatoes & onions are cooked, add this ground mixture to the dal. Mix & boil till the raw taste is gone.
- Heat some oil. Put the mustard seeds into it. After a minute, add chopped shallots & dried red chilli into it. Saute till brown. Add it to the dal. Stir.
So that is going to wrap it up for this exceptional food spinach dal curry recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
