Step-by-Step Guide to Prepare Award-winning Namm Prick Mhu

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, namm prick mhu. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Namm Prick Mhu is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Namm Prick Mhu is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have namm prick mhu using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Namm Prick Mhu:

1. Get 100 grams of ground pork
2. Take 2 roasted green paprika remove skin
3. Prepare 2 roasted red thai chilies
4. Take 2 clove of roasted garlic
5. Take 2 roasted shallots remove skin
6. Make ready 3 roasted cherry tomatoes
7. Take 1/2 cup of pork stock
8. Prepare 1/2 tsp of pork stock powder
9. Take 1/2 tsp of fish sauce
10. Prepare 2/3 tsp of sugar
11. Get 1 coriander root
12. Get 1 tbsp of oil

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Instructions to make Namm Prick Mhu:

1. In the blender ,blended every ingredients except ruply ,except ground pork.
2. Heat the oil in the pan add pork fry for 3 minutes then pour in the pan the mixture that's been blended.
3. Keep stirring till get nice smell and pork is cooked
4. Add stock, pork stock powder, fish sauce and sugar keep frying till every flavors are mixing through the pork.
5. Served on rice and vegetables

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