Simple Way to Prepare Any-night-of-the-week Aromatic Mizore Hot Pot

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, aromatic mizore hot pot. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Aromatic Mizore Hot Pot is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Aromatic Mizore Hot Pot is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook aromatic mizore hot pot using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Aromatic Mizore Hot Pot:

1. Prepare cakes and 1 tablespoon Mochi cakes and sesame oil
2. Get (as needed) Chicken thigh meat and katakuriko
3. Take Grated daikon radish
4. Get Mizuna, Chinese cabbage, enoki mushrooms, shiitake mushrooms, aburaage
5. Prepare [Dashi]
6. Make ready Water
7. Take Shiro-dashi
8. Take Sake
9. Get each Salt ・ soy sauce
10. Take Sugar
11. Get amount of grated peel Yuzu (optional)

Instructions to make Aromatic Mizore Hot Pot:

1. Slice the aburaage into thin strips. Cut the Chinese cabbage in half and slice thinly. Cut chicken into bite-sizes and sprinkle with katakuriko.
2. Add dashi stock ingredients to the pot. Add chicken and vegetables and bring to a simmer. While it's simmering, grate the daikon radish.
3. Rinse the mochi cakes with water and lay on a plate. Microwave for 2 minutes until soft.
4. Add sesame oil to a frying pan and heat. Pan fry the mochi from Step 3 until golden brown.
5. Add the mochi to the hot pot along with the grated daikon radish and yuzu. Season to taste with salt. Add sugar to give it a nice, mild flavor.

So that’s going to wrap it up for this exceptional food aromatic mizore hot pot recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!