Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, vegetarian lentil curry. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Vegetarian lentil curry is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Vegetarian lentil curry is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook vegetarian lentil curry using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Vegetarian lentil curry:
- Make ready 150 g dried green lentils
- Get 1 onion
- Prepare 1 clove garlic
- Make ready 1 tbsp curry powder
- Get 1/2 tsp chili flakes
- Make ready 1 tbsp tomato puré
- Get 1 tin coconut milk
- Get 500 ml water
- Get 1 vegetable stock
- Make ready 2-3 potatoes, cut into small pieces
- Get Optional
- Get Peas, carrots, sweetcorn or other vegetables
Steps to make Vegetarian lentil curry:
- Rinse the lentils and soak in plenty of water for at least 4 hours.
- Chop onion and garlic and fry in a bit of oil until they're soft. Add curry powder and cook for another minute.
- Add the rest of the ingredients and simmer for about about 30 minutes (check the potatoes and lentils are done).
- Enjoy!
So that is going to wrap this up for this exceptional food vegetarian lentil curry recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
