13/07/2020 15:37

Easiest Way to Prepare Favorite Red lentil pakoda potatoes curry

by Jessie Holland

Red lentil pakoda potatoes curry
Red lentil pakoda potatoes curry

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, red lentil pakoda potatoes curry. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Red lentil pakoda potatoes curry is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Red lentil pakoda potatoes curry is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook red lentil pakoda potatoes curry using 16 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Red lentil pakoda potatoes curry:
  1. Get 1 cup grinded red lentil
  2. Make ready 2 potatoes cubed
  3. Take 1 tomato pureed
  4. Prepare 1 teaspoon ginger paste
  5. Take 1 teaspoon red chilli powder
  6. Take 3-4 green chillies
  7. Make ready 1 teaspoon cumin powder
  8. Take 1 teaspoon coriander powder
  9. Take 1 bunch coriander leaves
  10. Make ready 1/2 teaspoon jeera seeds
  11. Get 1 bay leaf
  12. Prepare 1 teaspoon turmuric powder
  13. Make ready 1/2 teaspoon garam masala powder
  14. Prepare To taste salt and sugar
  15. Take As needed oil
  16. Prepare As needed water
Steps to make Red lentil pakoda potatoes curry:
  1. Mix salt green chillies and coriander leaves into the lentil paste
  2. Whisk well and fry pakodas keep aside
  3. Now fry the potatoes in the same pan adding salt and turmuric​ powder and keep aside
  4. Add jeera seeds and bay leaf to temper
  5. Add ginger paste saute well adding salt and turmuric
  6. Add cumin and coriander powder mix well
  7. Now add the tomato puree saute well adding red chilli powder and potatoes
  8. Add the lentil pakoda and sugar adding water allow it to boil
  9. Finally add ghee garam masala powder and sugar
  10. Garnish it with coriander leaves and slitted green chillies
  11. Serve it with steaming rice

So that’s going to wrap this up with this exceptional food red lentil pakoda potatoes curry recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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