Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, indian mackerel with green chili. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Indian Mackerel with Green Chili is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Indian Mackerel with Green Chili is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have indian mackerel with green chili using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Indian Mackerel with Green Chili:
- Take indian mackerel
- Prepare green chili
- Make ready onion
- Take garlic
- Prepare bay leaf
- Get salt
- Take soy sauce
- Take vegetable oil
- Get water
- Take seasoning flour mix
- Take vegetable oil
Steps to make Indian Mackerel with Green Chili:
- preheat oil and deep fry indian mackerel after battered with flour. set aside.
- slice onion, garlic, green and chili.
- preheat oil and add garlic, then onion and green chili.
- add bay leaf, soy sauce and salt, mix.
- put fish on a plate and drop the chili mix on it.
So that’s going to wrap it up with this special food indian mackerel with green chili recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
