Steps to Make Homemade Steamed wheat pav without oven and without yeast

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, steamed wheat pav without oven and without yeast. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Steamed wheat pav without oven and without yeast is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Steamed wheat pav without oven and without yeast is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have steamed wheat pav without oven and without yeast using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Steamed wheat pav without oven and without yeast:

1. Take 1 1/2 cup Wheat flour
2. Prepare 1 tsp Baking powder
3. Prepare 1/2 tsp Baking soda
4. Prepare 1 tsp Sugar
5. Get 1/2 tsp Salt
6. Get 2 tsp Curd
7. Make ready 1/2 cup Milk

Steps to make Steamed wheat pav without oven and without yeast:

1. Mix all the ingredients & knead it & make dough..it should be soft..decide it into 5 parts
2. Make ball shape…& place it in aluminum vessel in pressure cooker with stand..don't add water..you can take sand or salt
3. Close the lid & don't keep whistle…cook it for 20 min in a medium flame..ready to eat..

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