Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, steamed wheat pav without oven and without yeast. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Steamed wheat pav without oven and without yeast is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Steamed wheat pav without oven and without yeast is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have steamed wheat pav without oven and without yeast using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Steamed wheat pav without oven and without yeast:
- Get Wheat flour
- Prepare Baking powder
- Take Baking soda
- Prepare Sugar
- Take Salt
- Prepare Curd
- Make ready Milk
Steps to make Steamed wheat pav without oven and without yeast:
- Mix all the ingredients & knead it & make dough..it should be soft..decide it into 5 parts
- Make ball shape…& place it in aluminum vessel in pressure cooker with stand..don't add water..you can take sand or salt
- Close the lid & don't keep whistle…cook it for 20 min in a medium flame..ready to eat..
So that’s going to wrap this up with this exceptional food steamed wheat pav without oven and without yeast recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
