Simple Way to Make Ultimate Tiny samosa

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, tiny samosa. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Tiny samosa is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Tiny samosa is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have tiny samosa using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tiny samosa:

1. Take boiled diced finely potatoes
2. Take all-purpose flour
3. Prepare baking powder for dough
4. Take oil for dough
5. Take salt for dough
6. Get carom seeds for dough
7. Make ready cup peas
8. Get salt for potatoes
9. Make ready red chilli powder for potatoes
10. Take chaat masala for potatoes
11. Make ready black pepper for potatoes
12. Take garam masala for potatoes
13. Take cumin seeds for potatoes
14. Make ready Oil to fry

Steps to make Tiny samosa:

1. Add all the ingredients mentioned for dough in all-purpose flour and make a very hard dough.rest it for 10 minutes at warm place
2. Make oil hot at medium flame.in a separate pan put some oil and roast cumin seeds with all the spices for potatoes.add diced potatoes and mix well.let it cool.now follow important steps by pictures
3. Flat small ball from dough like I shown.cut half
4. Now close by wet the corners like I shown and fill small portion of potato mixture.close after filling gently and put it in refrigerator for 10 minutes
5. Its ready to fry at medium flame.so yumm homemade tiny samosa are ready.stay safe stay healthy and happy.merry Christmas 🎄 ♥ ❤ 😍 💕

So that’s going to wrap this up for this exceptional food tiny samosa recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!