06/08/2020 06:54

Recipe of Quick Ragda pattice

by Jeanette McCarthy

Ragda pattice
Ragda pattice

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, ragda pattice. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Ragda pattice is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Ragda pattice is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook ragda pattice using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Ragda pattice:
  1. Get 4 Boiled potatoes
  2. Make ready 3 onion, green chillies, hara dhaniya
  3. Prepare As needed White matar(boiled)
  4. Prepare as needed Oil for frying
  5. Make ready as required Bread crumbs
Steps to make Ragda pattice:
  1. First we make Pattice… For Pattice we need boiled potatoes and finely chopped onion, green chillies and bread crumbs… Make tikkis m fry
  2. For garnishing… First we take white boiled matar dn 2 tikkis on top dn green homemade chutney, imly chutney (optnl), finely chopped onion, hara dhaniya, any bhujia(Namkeen)…
  3. Your ragda pattice is ready… Serves hot and enjoy

So that is going to wrap it up with this exceptional food ragda pattice recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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