25/10/2020 14:58

Recipe of Favorite Ragda pattice

by Annie Douglas

Ragda pattice
Ragda pattice

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, ragda pattice. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Ragda pattice is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Ragda pattice is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have ragda pattice using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Ragda pattice:
  1. Make ready Boiled potatoes
  2. Get onion, green chillies, hara dhaniya
  3. Take White matar(boiled)
  4. Make ready Oil for frying
  5. Take Bread crumbs
Instructions to make Ragda pattice:
  1. First we make Pattice… For Pattice we need boiled potatoes and finely chopped onion, green chillies and bread crumbs… Make tikkis m fry
  2. For garnishing… First we take white boiled matar dn 2 tikkis on top dn green homemade chutney, imly chutney (optnl), finely chopped onion, hara dhaniya, any bhujia(Namkeen)…
  3. Your ragda pattice is ready… Serves hot and enjoy

So that’s going to wrap it up with this special food ragda pattice recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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