Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, crispy methi puri -gujrati healthy indian recipe. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Crispy Methi Puri -Gujrati healthy Indian Recipe is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Crispy Methi Puri -Gujrati healthy Indian Recipe is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook crispy methi puri -gujrati healthy indian recipe using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Crispy Methi Puri -Gujrati healthy Indian Recipe:
- Prepare 125 gms Wheat flour
- Take 250 gms Bajri flour
- Take Methi leaves 25 gms
- Make ready Salt as per taste
- Prepare 1/2 tbsp Turmeric powder
- Get 1 tsp Red chili powder
- Take 1 tsp Til
- Prepare 1 tsp Ajmo
- Take 2 pinch Hing
- Prepare Butter milk for making dough
- Get Oil for frying
Instructions to make Crispy Methi Puri -Gujrati healthy Indian Recipe:
- Take wheat flour, Fenugreek flour mix it well.
- Now add salt, turmeric powder, red chilli powder,ajmo,til, hing and mix well.
- Add oil then add butter milk and make dough.
- Now make balls from dough.
- And make small Puri.
- Now heat oil and fry all Puri.
- Serve.
So that is going to wrap this up with this special food crispy methi puri -gujrati healthy indian recipe recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
