Simple Way to Prepare Speedy Crispy Methi Puri -Gujrati healthy Indian Recipe

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, crispy methi puri -gujrati healthy indian recipe. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Crispy Methi Puri -Gujrati healthy Indian Recipe is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Crispy Methi Puri -Gujrati healthy Indian Recipe is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook crispy methi puri -gujrati healthy indian recipe using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Crispy Methi Puri -Gujrati healthy Indian Recipe:

1. Take Wheat flour
2. Make ready Bajri flour
3. Make ready Methi leaves 25 gms
4. Take Salt as per taste
5. Make ready Turmeric powder
6. Prepare Red chili powder
7. Get Til
8. Get Ajmo
9. Get Hing
10. Take Butter milk for making dough
11. Get Oil for frying

Steps to make Crispy Methi Puri -Gujrati healthy Indian Recipe:

1. Take wheat flour, Fenugreek flour mix it well.
2. Now add salt, turmeric powder, red chilli powder,ajmo,til, hing and mix well.
3. Add oil then add butter milk and make dough.
4. Now make balls from dough.
5. And make small Puri.
6. Now heat oil and fry all Puri.
7. Serve.

So that is going to wrap this up for this exceptional food crispy methi puri -gujrati healthy indian recipe recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!