Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chicken curry with jeera rice. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chicken Curry with Jeera Rice is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Chicken Curry with Jeera Rice is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken curry with jeera rice using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken Curry with Jeera Rice:
- Take Marinating
- Prepare salt
- Take turmeric powder
- Prepare Chicken
- Take onion, chopped
- Get garlic, smashed/chopped
- Get Garam masala powder
- Prepare garlic and ginger paste
- Get chili powder
- Prepare green chillis
- Prepare chicken tikka masala powder (optional)
Instructions to make Chicken Curry with Jeera Rice:
- Marinate the chicken for 15 minutes
- Fry the onions in a PRESSURE COOKER and wait until it gets golden brown
- Add some spices and other necessary items
- Add marinated chicken and fry for sometime
- Add water as required then add smashed garlic
- After 1-2 whistle in pressure cooker your food is ready
So that’s going to wrap it up with this exceptional food chicken curry with jeera rice recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
